<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:content="http://purl.org/rss/1.0/modules/content/"><channel><title>2026 on Specialty Coffee Journey</title><link>https://coffee.qwrtln.nl/tags/2026/</link><description>Recent content in 2026 on Specialty Coffee Journey</description><generator>Hugo -- 0.153.3</generator><language>en-us</language><lastBuildDate>Mon, 02 Mar 2026 00:00:00 +0000</lastBuildDate><atom:link href="https://coffee.qwrtln.nl/tags/2026/index.xml" rel="self" type="application/rss+xml"/><item><title>The Naughty Dog Colombia Finca Las Flores</title><link>https://coffee.qwrtln.nl/coffee/2026/the-naughty-dog-colombia-finca-las-flores/</link><pubDate>Mon, 02 Mar 2026 00:00:00 +0000</pubDate><guid>https://coffee.qwrtln.nl/coffee/2026/the-naughty-dog-colombia-finca-las-flores/</guid><description>&lt;p&gt;Whatever the roaster means by &amp;ldquo;Special edition&amp;rdquo;, it probably deserves this term, as the taste was truly unique.
The comparison to &lt;a href="https://en.wikipedia.org/wiki/Pez"&gt;PEZ candy&lt;/a&gt; (as seen on the bag) is an interesting one, although personally I&amp;rsquo;d call it a mint flavor with a touch of something green and vegetal, like celery — but in a very good way.
It was so strong that it persisted even when sipped right after eating a sweet dessert.
Usually, when your taste buds are overwhelmed by sugar, even the most intensely flavored coffee tastes almost like water.&lt;/p&gt;</description></item></channel></rss>