Caturra

A typical Lacava all-rounder, perfectly suitable for work.

This one is a very comfortable all-rounder that I’d recommend to anyone willing to sip their daily coffee while doing something else, like working or reading. Lacava doesn’t disappoint, and the price is appropriate for the quality it offers.

Although the bag suggests the roastery is very serious about their craft, I couldn’t say it was an enjoyable experience. The experimental processing method (fermenting with the lulo fruit) might have introduced non-coffee-specific flavors, which I consider a downside.

Lesson learned about “omniroast”: too dark for filter, too light for espresso. You should probably choose coffee tailored to your specific expectations.

The color of the label perfectly captures the coffee’s character. It’s sweet with a hint of sourness — ideal for someone with an adventurous palate.

I have mixed feelings about this AI-generated art with obvious Van Gogh in the prompt. The coffee itself was decent, though. Lacava does not disappoint.

I had the pleasure of meeting the roaster when I bought this bag. It’s always great to meet a fellow coffee enthusiast. Although I was intrigued by the story of Nepalese monks processing the coffee using goat milk, the taste was rather unoriginal. Never trust those self-awarded SCA points on the bag.