This one is a very comfortable all-rounder that I’d recommend to anyone willing to sip their daily coffee while doing something else, like working or reading. Lacava doesn’t disappoint, and the price is appropriate for the quality it offers.
Although not as flavor-rich as its predecessor, this coffee still ranks exceptionally high in overall taste quality. The flavor is exactly what you might expect from Yirgacheffe Ethiopian coffee - very fruity and sweet. As a whole, this coffee is a joy every step of the way. From the packaging to the unground beans, the aroma during grinding to the final brew - it’s a top-tier experience.
The bag design itself deserves some attention. Instead of a sticker or print, there is a designer label similar to the one found on clothes. A very creative and unconventional approach. Taste-wise the coffee also delivers on all fronts. I can’t say I felt mulberry (never tried a fresh one, though), but grapefruit and mirabelle plum notes were noticeable. Mexican coffee is also not easy to come by where I live. ...
It’s always a stress to try a new roaster. This coffee is a versatile all-rounder, which should suit a wide audience as their daily brew.
The first yeast-fermented coffee I’ve tried. An exceptional experience. Beyond the flavors noted on the label, there’s a distinct wheat beer note.
I have mixed feelings about this AI-generated art with obvious Van Gogh in the prompt. The coffee itself was decent, though. Lacava does not disappoint.
I had the pleasure of meeting the roaster when I bought this bag. It’s always great to meet a fellow coffee enthusiast. Although I was intrigued by the story of Nepalese monks processing the coffee using goat milk, the taste was rather unoriginal. Never trust those self-awarded SCA points on the bag.